Our philosophy: “There is nothing better than something good!”
We provide the perfect venue for a minimum of 2 and maximum of 24 guests.
Breakfast is a feast and is included in our rates – except the self-catering units. Weather permitting we’ll serve it in the lavish garden or in our stunning lounge.
Dinner at GuBas De Hoek is a special affair headed by owner / master chef Gunther. Our fine dining cuisine is light, tasty, healthy and enjoyable. The menu is in accordance with seasons and styles and ranges from regional to international. 'Local is lekker' Salads, herbs and vegetables are fresh from our garden.
Operating hours: Sunday to Thursday – Dinner will be served at 18h30.
(The restaurant is closed from 2. May until 31. August 2019.)
One can choose amongst the following options:
- Our very special 3-course fine dining set menu (R 380) is served from Sunday to Thursday, (min. 6 guests).
- A special of the day (R 145 – R 235). Please book in advance.
- There are in addition many fine Restaurants in the vicinity.
- Do you want to cater for yourself? At GuBas De Hoek all guests enjoy access to a separate, well equipped guest kitchen in the garden.
We’re fully licensed.